-Marche, Italy
-Castrum Morisci
 
Ruby colour with purple highlights. The nose is floral and fruity. On the nose alternation of rose, berries and sweet spices scents. Fresh and succulent red fruit on the palate. Express the variety tastes of aromatic herbs and rosemary. The tannicity is well balanced and aftertaste is sapid
Serving temperature
18° C (65° F)
Food pairing
Typical homemade salami, “ciauscolo”, fresh or medium seasoned cheese, stewed duck
Grape variety
100% Sangiovese