(Santero) Dile Bellini/Peach

Quantity

GRAPE VARIETAL : Blend of white and red wines

WINEMAKING : The must obtained by soft pressing is cooled and decanted statically

PRIMARY FERMENTATION : The alcoholic fermentation with the use of selected yeasts takes place at an average temperature of 18°C

COLOUR : Rosè

BOUQUET : Characterized by a floral scent that reminds of rose and violet petals, with hints of black cherry

TASTE : Wine with an elegant, fresh and delicate structure, easy to drink

SERVING TEMPERATURE : 10-12 ° C

BEST SERVED WITH : Perfect choice for aperitifs, excellent wit light pasta dishes and white meat. Perfect with dishes based on fish and shellfish

CONTENTS : 0,75 lt

Technical Specifications