(Santero) Dile Rosso

Quantity

GRAPE VARIETAL : Blend of red wines

WINEMAKING : The fermentation of the must,in contact with the skins, lasts for about 6/7 days under controlled temperature. Thanks to the frequent remontages it’s possible to reach the ideal colour and the best bouquet

COLOUR : Deep and brilliant ruby colour

BOUQUET : Intense persisten bouquet that is pleasantly fruity with undertones of freshly picked flowers and fruits

TASTE : Dry, harmonious, sapid and balanced flavour

SERVING TEMPERATURE : 16 ° C

BEST SERVED WITH : Excellent with red meat and seasoned cheese

CONTENTS : 0,75 lt

Technical Specifications