- Friuli, Italy
- Sirch
 
GRAPES: 100% Chardonnay.
AGEING: at the end of fermentation, the wine remains in the barrel for another 10 months on the yeast periodically re-suspended. At the end of this period it is bottled and refined in bottle before going to market.
MAKING: the grapes are de-stemmed and gently pressed. The wort obtained undergoes static settling at low temperature before being fermented in.
WINE PAIRING: fish, seafood, cheese and dessert.
RECOMMENDED SERVING TEMPERATURE: 12-14 ° C
ALCOHOL: 13%
View: intense yellow, golden dial tone.
Nose: Elegant nose, complex and harmonious, citrus notes, creamy sensations pastry, vanilla, crème brûlée. Final balsamic.
Boca: complex and harmonious, an elegant acidity and mineral salt. With rich tropical fruits and nuts, creamy notes of pastry and lingering feelings of elegance.